Meal Delivery Ajijic Chapala

Meals delivered right to your home!

Free Delivery!

Amid the Covid-19 outbreak we have implemented a delivery service for those that are being cautious at this time. We want to assure our clients that we adhere to the strictest hygiene regimen and even more so at this time. Our delivery drivers are equipped with hand sanitizer and purify their hands before, during and after delivery. Our kitchen staff also sanitize their hands with medical grade sanitizing gel every 10 minutes. Thank you for supporting your local restaurants at this difficult time!

Our delivery service covers from Chapala to West Ajijic. Please give us a call if you are uncertain if you live within range.

Adelita Bar & Grill

WhatsApp o Tel: 332.184.4645 or 376-766-0097

MINIMUM ORDER $200 PESOS
FREE delivery!
Beer, wine, and sodas also available!

STARTERS

LOUISIANA CRAB CAKES 105
Slightly spicy crab cakes with chipotle aioli, and a dollop of homemade coleslaw.

BRUSCHETTA 65
Grilled homemade French bread topped with diced tomatoes, red onion, fresh basil, and cheese, Dressed with garlic, olive oil, and balsamic vinegar.

COCONUT SHRIMP 135
(5.5 oz.) Fried and served over lettuce with Thai chili aioli.

SOUP OF THE DAY 60
Ask about the delicious soup of the day.

SALADS

HOUSE SALAD Lg 60 Sm 40
Organic mixed greens, red onion, tomato, cucumber, and balsamic vinaigrette with honey.

SPINACH Lg 95 Sm 65
Baby spinach, topped with ranch dressing, croutons, sautéed mushrooms, bacon and blue cheese.

CAESAR Lg 80 Sm 60
Romaine lettuce tossed in a creamy Caesar dressing and topped with fresh parmesan, croutons and bacon.

ADD SHRIMP (60) OR CHICKEN (40)

COBB SALAD 139
A tossed cobb salad with eggs, bacon, tomato, avocado, chicken, mixed greens, blue cheese and your choice of dressing between ranch, vinaigrette, and blue cheese.

MANGO SHRIMP 135
Organic mixed greens, avocado, feta cheese, red onions, and grilled shrimp skewer with a mango vinaigrette.

CLASSICS

PORTOBELLO MUSHROOM BURGER 125
A grilled Portobello topped with sun dried tomatoes, feta cheese, organic greens, and coriander aioli on a homemade bun. Served with fries or salad.

CALIFORNIA CHICKEN SANDWICH 125
Grilled chicken breast topped with baby spinach, tomato, feta cheese, and avocado on a homemade baguette and with a lime and coriander aioli. Served with fries or salad.

HAMBURGER AND FRIES 129
A 7 oz. sirloin burger grilled to perfection. Add cheese (20), bacon (10), sautéed onions (5), or mushroom (5).

HOMEMADE CHICKEN FINGERS W/ FRIES 105
4 breaded all-white meat chicken strips served over lettuce with fries and a chipotle aioli on the side.

CLUB WRAP 115
Breaded chicken with bacon, tomato, lettuce and garlic aioli wrapped in a flour tortilla. Served with fries or salad.

FISH & CHIPS 99
Lightly battered white fish, served with homemade tartar sauce and fries.

SOUTHWEST QUESADILLA 105
Filled with pan fried peppers, onions, mushrooms and mozzarella cheese, layered in a flour tortilla with your choice of grilled chicken, steak or vegetarian.

BLACK BEAN BURRITO 115
Slightly spicy burrito stuffed with chicken, cheese, black beans, rice and salsa. Served with fries.

FISH TACOS 89
Two flour tortillas topped with white fish, lettuce, lime, chipotle, alioli, and fresh fruit sauce.

PIZZA

ITALIANO 139
Italian sausage, artichokes, sundried tomato, and basil.

MEAT LOVER 139
Pepperoni, ground beef, bacon, and Italian sausage.

PEPPERONI 98
Pepperoni and cheese.

PASTAS

Spaghetti, Fettuccine or Penne Rigate Choose your sauce:

ARRABIATA 95
Homemade tomato sauce with chili flakes, topped with grated parmesan cheese. Order it a little spicy, spicy, or very spicy.

BOLOGNESE 95
Seasoned ground beef with homemade tomato sauce topped with grated parmesan cheese.

ALFREDO 95
A creamy Alfredo sauce cooked with wine and nutmeg, topped with a mix of tomato, basil, onion, garlic, and grated parmesan cheese.

ALFREDO WITH SALMON 170
A creamy Alfredo sauce cooked with wine and nutmeg, with delicious salmon pieces, topped with a mix of tomato, basil, onion, garlic, and grated parmesan cheese.

POMODORO 95
Classic tomato sauce with Italian spices

ADD SHRIMP (60) OR CHICKEN (40)

ENTRÉES

ADELITA’S CHEESE STUFFED BURGER 175
(7 oz.) A mouth-watering gourmet burger stuffed with your choice melted cheddar, blue cheese or mozzarella! Topped with a Portobello mushroom and onion rings served on a homemade bun. Comes with home cut fries.

GRILLED CHICKEN BREAST 145
A thick and juicy 6 oz. chicken breast marinated in lemon, herb, and garlic and grilled to perfection on an open flame. Served with roasted rosemary potatoes and sautéed vegetables.

ADELITA’S FAMOUS BBQ PORK RIBS
HALF RACK (17 oz. approx.) 180 FULL RACK (34 oz. approx.) 295 Slow cooked juicy and tender pork ribs served with home cut fries and homemade coleslaw.

FIRE ROASTED PORK TENDERLOIN 158
A chipotle and brown sugar rubbed grilled pork tenderloin
(10 oz.) topped with a pineapple “pico de gallo” served with roasted rosemary potatoes and sautéed vegetables.

PAN SEARED SALMON 229
7 oz. of seared, and oven baked salmon topped with a delicious dill cream with fresh garlic sauce. Served with rice and sautéed vegetables.

FILET MIGNON 198
A thick tender 7 oz. cut served with roasted rosemary potatoes, sautéed vegetables and a blue cheese sauce on the side.

EGGPLANT PARMESAN 125
Fresh eggplant sliced, breaded and baked, covered with our pomodoro sauce, mozzarella, parmesan cheese, and spinach. It comes with pesto penne rigate.

CHICKEN PARMESAN 150
Juicy breaded chicken breast on our tomato sauce, mozzarella and parmesan cheese, served with pasta on a butter and white wine sauce.

KIDS<12

CHEESE PIZZA 45
CHICKEN FINGERS 45
SPAGHETTI W/ TOMATO SAUCE 45
MINI BURGER AND FRIES 45

SIDES

SAUTÉED VEGETABLES 40
MASHED POTATOES 45
ROSEMARY POTATOES 45
CORN ON THE COB 45
FRIES 45
COLESLAW 35

DESSERTS

ASK FOR OUR DELICIOUS DESSERTS!